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自製港式菠蘿包(不添加臭粉)| 酥脆鬆軟 | 菠蘿油 | Pineapple Bun |

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#菠蘿包
#菠蘿油
#麵包食譜

bake in a preheated oven 180°C for 12 minutes.

Bread Dough Ingredients(9):
250g bread flour
30g caster sugar
3g sea salt
30g unsalted butter
160 ml water
3g instant dry yeast

Pineapple topping ingredients:
100g cake flour
50g unsalted butter
40g icing sugar
1 egg yolk
6g milk powder
2g baking powder
1g baking soda


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